Tonight out at our Kiwanis Camp, we are having our annual member appreciation barbq. Bill Halliburton built a great fire pit which he and others fired up at 4:30 a.m. this morning, and started cooking a 175 lb. hog which our club purchased from a young 4H Club member earlier in the year. It should be a great feast with good fellowship.View videos of the process and the result.
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